About Broerspijs

Broer Bakkerijgrondstoffen B.V. is one of the most prominent producers of patisserie pastes and powders. Flexibility is one of the principles of the business: as well as tailor-made solutions for clients, the company can supply packs from 200 g to bulk bags of 800 kg. Everything the company does is supported by its own laboratory and a test bakery.

Quality

Quality assurance is a matter of course, Broer Bakkerijgrondstoffen B.V. exercises constant and strict supervision of the production processes.
Broer Bakkerijgrondstoffen B.V. is certified to BRC High Level, HACCP and COKZ.

History

Broer Bakkerijgrondstoffen B.V. has a long history which began in 1920 when the company was established by C.P. Broer. The company would become one of the most prominent producers of patisserie powders and almond paste, persipan and marzipan.